Best Steakhouses in Los Angeles

Alexander's Steakhouse, nestled in the heart of Pasadena, California, offers a luxurious twist on the classic American steakhouse, infusing it with a unique blend of Japanese influence. Esteemed for its fine dining experience, Alexander's prides itself on serving Certified Angus Beef and 28-day dry-aged steaks, alongside imported wagyu beef, showcasing an unparalleled commitment to quality and luxury. The dedication to serving the finest ingredients available is complemented by a sophisticated ambiance, making Alexander's a distinguished addition to the Southern California dining scene.

Patrons of Alexander's Steakhouse rave about the exceptional service and the exquisite culinary delights that await them. From the attentive and accommodating staff to the personalized menus and complimentary surprises like cotton candies, every detail is meticulously crafted to enhance the dining experience. The steaks, described as melting in your mouth with out-of-this-world flavor, are a testament to the culinary expertise that defines Alexander's. The ambiance, with its soft lighting and elegant decor, offers a cozy and intimate setting ideal for special occasions or a memorable evening out. Guests appreciate the thoughtful touches, such as a variety of artisanal bread and specialty butters, and the innovative approach to dining, like the unique experience of sampling different types of salt with A5 miyazaki wagyu. Alexander's Steakhouse not only promises an unforgettable meal but also delivers an extraordinary experience that keeps patrons returning for more.

The Musso & Frank Grill, a cornerstone of Hollywood's rich history, has stood as a beacon of traditional dining and timeless elegance even before the iconic Hollywood sign graced the skyline. With a legacy stretching back over a century, Musso's has witnessed the ebbs and flows of Hollywood's storied past, serving as a steadfast gathering place for the entertainment industry's brightest stars, from Charlie Chaplin to contemporary celebrities. This legendary establishment prides itself on its commitment to tradition, boasting a menu that has remained largely unchanged for nearly 100 years, and an ambiance that transports patrons back to an era of classic Hollywood glamour. It's the attention to detail, the preservation of a bygone era, and the superior food that sets Musso & Frank Grill apart, making it not just a restaurant, but a landmark of cultural heritage.

At Musso & Frank Grill, the experience is as much about the service as it is about the food. The professional waitstaff, many of whom have dedicated decades to perfecting their craft, treat every guest like Hollywood royalty, offering a level of service that is truly an art form. Behind the bar, expert bartenders mix classic cocktails to perfection, a testament to the restaurant's reputation for having one of the "Best Bars in America" according to Esquire magazine. The kitchen continues to honor the culinary traditions set forth by its founding French chef, Jean Rue, ensuring that every dish, from the prime rib to the iconic martini, is a tribute to Musso's storied legacy. Operated by the third and fourth generations of the John Mosso family, the restaurant continues to commit to providing an authentic dining experience that captures the essence of historic Hollywood, making it a must-visit destination for those seeking to immerse themselves in the glamour and tradition of a bygone era.

Nick + Stef's Steakhouse epitomizes the modern-day steakhouse by blending traditional steakhouse elements with a touch of culinary innovation and design flair. Under the helm of Executive Chef Megan Logan, the restaurant has earned acclaim for its dedication to quality and flavor, offering an impressive menu that showcases an array of USDA prime onsite 28-day dry-aged cuts, including the standout Tomahawk Rib Chop, Rib-Eye, and New York steaks. The menu is further enhanced by a selection of Certified Angus Beef, imported and domestic Wagyu, and a variety of grass-fed options, not to mention the burgers and sandwiches that become the highlight of lunch service. Accompanying the exquisite meat selections is a world-class wine list of over 500 labels and craft cocktails, curated to complement the flavors of the dishes perfectly.

Chef Megan Logan, with her passion for combining classic French technique with global culinary influences, ensures that each dish is simply prepared using the freshest ingredients sourced from local farmers' markets. This philosophy of "less is always more" when working with high-quality ingredients shines through in the dining experience at Nick + Stef's Steakhouse. Customer reviews echo the restaurant's success in delivering an unforgettable dining experience, with praises for the mouthwatering dry-aged rib-eye, addictive cheddar popovers, and the unique touch of hand-written tasting notes on wine bottles. Whether celebrating a special occasion or indulging in a happy hour treat, guests leave with memories of a truly high-quality meal, attentive service, and a compelling reason to return, making Nick + Stef's Steakhouse a distinguished destination for steak aficionados and food lovers alike.

BOA Steakhouse stands as a beacon of culinary excellence, enchanting patrons with its blend of impeccable cuisine, sophisticated ambiance, and top-tier service. Nestled on the iconic Sunset Strip and by the serene Santa Monica coastline, BOA offers more than just a meal; it provides an experience that's both memorable and unparalleled. With a commitment to detail that has earned them a Wine Spectator award-winning wine selection and a reputation among Hollywood's elite and international visitors, BOA's allure is undeniable.

The menu is a testament to creativity and quality, featuring prime steaks like the signature 40-day dry-aged New York strip and A5 Japanese Wagyu, alongside a diverse seafood selection including live Maine lobster and Cedarplank Salmon. The innovative dining experience is further enhanced by a range of appetizers and seasonal sides, such as the critically acclaimed tableside Caesar Salad, decadent mac n cheese, and truffle mashed potatoes.

Behind the scenes, the Innovative Dining Group (IDG) has been redefining the dining landscape for over 20 years, creating contemporary restaurants that captivate with their innovative cuisine, stylish design, and first-class service. BOA Steakhouse embodies IDG's mission, offering elevated dining experiences that cater to the sophisticated palate. Customer testimonials echo the restaurant's exceptional offerings and service. From unforgettable birthday celebrations to anniversary dinners filled with love and outstanding food, guests consistently praise BOA for its delicious dishes, thoughtful staff, and romantic atmosphere. Whether it's the first visit or one of many returns, BOA Steakhouse promises an unforgettable dining experience, making it a must-visit destination for those seeking the pinnacle of steakhouse dining in California.

The Penthouse at Mastro's stands as a beacon of culinary excellence and sophistication, earning accolades from both diners and critics alike. Described as "masterful" by the Los Angeles Daily News and recognized as one of the "top 10 steakhouses in the U.S." by Gayot, Mastro's Restaurants, LLC has carved out a niche for itself in the competitive world of upscale dining. This collection of classic steakhouses and sumptuous fish houses is known for its commitment to creating the finest dining experience, combining the highest quality steaks and seafood with exceptional service in a cosmopolitan and entertaining atmosphere. Adhering to a strict upscale dress code, Mastro's ensures that the ambiance matches the quality of the dining experience, setting a standard of excellence that is appreciated by its clientele.

Customer testimonials further underscore the unparalleled dining experience at The Penthouse at Mastro's. From the exceptional sommelier service that elevates the wine experience to the unforgettable seafood tower and lobster bisque, guests have celebrated their most memorable moments here, with some even moved to tears by the exquisite flavors. The attention to detail extends beyond the food, with friendly and punctual service in a lovely atmosphere enhanced by live music. Whether it's for a special occasion or a memorable dining experience during a vacation, Mastro's consistently delivers on its promise of excellence. The restaurant's ability to accommodate dietary restrictions, along with convenient valet parking, ensures that every guest's needs are met, making The Penthouse at Mastro's a must-visit destination for those seeking the pinnacle of dining in Los Angeles.